A Tale of Two Loves
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I’m going to start this blog post off by admitting that this dish is one of the nastiest looking things I’ve posted on here. I mean, look at that color! But it’s tasty, I promise. We health bloggers chug green smoothies like it ain’t no thang, so why not green breakfast cakes? One of my [...]
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Happy Wednesday! I loved reading your responses about what foods used to scare you (or still do). Ellie always avoided hummus; now it’s one of her favorite foods. Alaina used to hate garlic bread; I didn’t know that was possible. Kate was scared of oysters…I still am. Help me Kate. And my favorite response: Erin [...]
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Happy Monday! I hope the start of your week has gone swimmingly. Mine started out with a bang. An oatmeal bang. A sunflower seed butter bang. I cooked my extra thick oats in almond milk instead of water. Win. I put goji berries in the mix while it cooked. Win. I topped it all with [...]
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Oh hey there! Remember me? Like I’ve said before, sometimes when life happens, blogging doesn’t and that has been the case for the past few days. But what better way to break back into it than with The Weekender and an easy + nutrition-packed recipe? Let’s go! The Weekender I need a donut pan. When [...]
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Wow, Wednesday already? This week is flying by! At this moment, I’m sitting on my couch watching college basketball with this little thing cuddled up on me. She’s so pathetic-looking. And so cute. She likes to smoosh her face up against me. I’m ok with this. Ever since Ashley from The Edible Perspective posted her [...]
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