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Wow, Wednesday already? This week is flying by! At this moment, I’m sitting on my couch watching college basketball with this little thing cuddled up on me. She’s so pathetic-looking. And so cute. She likes to smoosh her face up against me. I’m ok with this. Ever since Ashley from The Edible Perspective posted her [...]
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Growing up, my mom would make a hot breakfast for my dad, my five brothers and me nearly every morning. (Yeah, I know. She’s like the perfect mother, right?) [Since I know some of you are wondering, Roger (the sole single brother I’ve introduced to you previously) is in the back row on the right.] [...]
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Last year when searching for sweet potato recipes, I came across this Sweet Potato Biscuits with Bacon & Thyme on Pinch My Salt. I’ve made these biscuits multiple times but always hated the need to buy Bisquick mix and always wanted them a touch richer. So I’ve improvised using ingredients I always have on hand. [...]
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Happy Monday! I wasn’t feeling well this morning. I called in sick, took some medicine, and went back to bed. I woke up at 2 PM. Not kidding. When I’m not feeling well, the only food I want involves carbs and more carbs. Today, my diet has consisted of homemade bread, cookies from last night’s [...]
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One of the first meals I made for Rob when we got married was french toast. I found a recipe on some website and it was amazing. I know that it called for many of the same spices called for in my pumpkin gingerbread and used orange zest and cream. I was craving french toast [...]
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As I was falling asleep last night, this little creation popped into my head. In the past, the thought of savory oats completed disgusted me. Bananas, peanut butter and/or cinnamon were the only acceptable companions to hot breakfast grains. But somehow in my nearly sleeping state, the addition of a tomato slice made this version [...]
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