I’m headed to Utah this weekend for a quick trip (and Tommy is coming…he’ll meet all FIVE brothers…bwahaha) and on weeks that I travel, whether for work or pleasure, I try to keep meals simple so I’m not stressed over cooking and so I don’t end up with lots of food sitting in my fridge […]
Hey guys! I’m enjoying a cozy snow day in Winston! If you’re on the east coast, I hope you’re staying warm in this nasty weather. We haven’t gotten as many inches of snow as was predicted, but the few inches we do have are coated in a lovely layer of ice so I’m not going […]
Whenever I hear “frittata” I think “too time consuming for me.” I don’t know why I have this in my head…maybe because I didn’t actually know what a frittata was until about 5 years ago, and I had previously equated it with food fancier than my palate and skills allowed. I was wrong (that’s been […]
I had never had salmon cakes until a few months ago; they were never on my radar to make until I got them in a Blue Apron shipment. After making them, I realized how simple and awesome they are. But, I didn’t want to deal with fresh salmon so I recreated a version using canned […]
Celebrate National Peanut Butter Month with an AMAZING giveaway from Justin’s Peanut Butter + amazing recipes to satisfy your peanut butter craving!
When I’m cooking Thanksgiving dinner, the oven, the stovetop, pots, and pans are all in use and there’s never quite enough time or kitchen items available. So a few years ago, I decided to put my crockpot to work for one of my favorite side items – fresh cranberry sauce. This simmered away in the […]